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				<title>Retete Culinare Diverse : News > Condimente</title>
				<link>http://retete-culinare-diverse.ro/</link>
				<description>Retete-Culinare-Diverse.ro este o carte de bucate online, o carte de bucate ce contine mii de retete culinare cu poze, romanesti si internationale, precum si sfaturi culinare, dictionar gastronomic si multe altele; oricine poate publica noi retete culinare</description>

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				<copyright>Retete-culinare-diverse.ro</copyright>
				<managingEditor>fangelavio@icmail.net (Angela)</managingEditor>
				<webMaster>fangelavio@icmail.net (Angela)</webMaster>
				<pubDate>Fri, 10 Sep 2010 02:05:09 +0700</pubDate>
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						<title>MOLOTRUL ALBASTRU [TRIGONELLA CAERULEA]</title>
<link>http://retete-culinare-diverse.ro/news.php?item.811.1</link>
<description><![CDATA[Molotrul albatru este folosit mai mult la aromatizarea painii si a branzeturilor]]></description>
<author>fangelavio@icmail.net (Angela)</author>
<pubDate>Fri, 31 Jul 2009 11:41:05 +0700</pubDate>
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						<title>Piperul verde</title>
<link>http://retete-culinare-diverse.ro/news.php?item.807.1</link>
<description><![CDATA[Piperul verde este obtinut din aceesi planta (Piper nigrum) ca si piperul negru, rosu, si alb]]></description>
<author>fangelavio@icmail.net (Angela)</author>
<pubDate>Thu, 30 Jul 2009 19:44:54 +0700</pubDate>
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						<title>Piperul rosu</title>
<link>http://retete-culinare-diverse.ro/news.php?item.803.1</link>
<description><![CDATA[Piperul rosu este un soi de piper relativ nou pe piata si deci putin folosit]]></description>
<author>fangelavio@icmail.net (Angela)</author>
<pubDate>Tue, 28 Jul 2009 16:09:18 +0700</pubDate>
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						<title>Piperul alb</title>
<link>http://retete-culinare-diverse.ro/news.php?item.799.1</link>
<description><![CDATA[Piperul alb este un derivat al piperului negru, obtinut din aceeasi planta]]></description>
<author>fangelavio@icmail.net (Angela)</author>
<pubDate>Mon, 27 Jul 2009 17:31:12 +0700</pubDate>
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						<title>Piperul negru</title>
<link>http://retete-culinare-diverse.ro/news.php?item.795.1</link>
<description><![CDATA[Piperul negru este singura planta din lume din care se pot obtine 4 condimente diferite]]></description>
<author>fangelavio@icmail.net (Angela)</author>
<pubDate>Sun, 26 Jul 2009 18:08:09 +0700</pubDate>
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						<title>Coriandrul (Coriandrum sativum)</title>
<link>http://retete-culinare-diverse.ro/news.php?item.791.1</link>
<description><![CDATA[Coriandrul este un condiment cu frunze asemanatoare patrunjelului dar de la care folosim si semintele]]></description>
<author>fangelavio@icmail.net (Angela)</author>
<pubDate>Sat, 25 Jul 2009 15:18:36 +0700</pubDate>
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						<item>
						<title>Usturoiul (Allium sativum)</title>
<link>http://retete-culinare-diverse.ro/news.php?item.787.1</link>
<description><![CDATA[Usturoiul este unul dintre cele mai populare condimente in intreaga lume]]></description>
<author>fangelavio@icmail.net (Angela)</author>
<pubDate>Fri, 24 Jul 2009 15:49:49 +0700</pubDate>
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						<title>Prazul (Allium porrum)</title>
<link>http://retete-culinare-diverse.ro/news.php?item.783.1</link>
<description><![CDATA[Prazul este o leguma folosita cu gust puternic  folosita si ca ingredient si pentru aromatizarea mancarurilor]]></description>
<author>fangelavio@icmail.net (Angela)</author>
<pubDate>Thu, 23 Jul 2009 14:24:22 +0700</pubDate>
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						<title>Negrusca (Nigella arvensis)</title>
<link>http://retete-culinare-diverse.ro/news.php?item.779.1</link>
<description><![CDATA[Negrusca este confundata ds cu negrusca de cultura numita si negrilica sau chimen negru]]></description>
<author>fangelavio@icmail.net (Angela)</author>
<pubDate>Wed, 22 Jul 2009 18:40:35 +0700</pubDate>
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